For thousands of years, the native people of the Sonoran Desert have relied on the beneficial health properties of indigenous plants and cacti such as the fruit of the nopal cactus, the primary ingredient in TriVita's signature supplement, Nopalea. Nopalea supports the normal and essential anti-inflammatory function performed by the immune system.1
The superfruit of the nopal (prickly pear) cactus contains betalains, plant-based compounds that:
- Have antioxidant properties
- Give the prickly pear fruit its distinctive bright red color 2,3
Nopalea is free of gluten, hormones, pesticides and solvents. The ancient natives knew the health secret of the nopal cactus, and they ate its fruit as part of their daily diet. Now you can enjoy the benefits of the nopal cactus in our nutrient-rich, delicious Nopalea.
- Allegra, M, et al. The Journal of Nutrition, 2013; 1-8.